Les Bulleuses – Le Bistrot

The Bistrot des Bulleuses serves casseroles and revisited traditional dishes such as Gardianne de Taureau and Brandade à la Nîmoise. For those with a sweet tooth and those with gluten intolerance, buckwheat pancakes and crepes made with organic flour from the Alpes de Haute Provence are also on the menu. A Provençal-inspired lunch menu is also available during the week.
On the bar side, Les Bulleuses brews two of the beers on tap themselves. We also offer other local beers and cider on tap. Local wines and cocktails are also available.

Discover our Happy Hour!
From November to April – From 17 p.m. to 20 p.m. // From April to October – From 18 p.m. to 20 p.m.
On all hot drinks over 3 euros (only in winter), "house" beers, and all cocktails on the menu.

Les Bulleuses is the craft beer and cider bar in Avignon's favorite square, Place des Corps Saints. On tap: two permanent beers created by the owner with the By Up brewery, four other beers and two ciders that are regularly updated. Regional wines and cocktails are also on the menu.

Both a crêperie and a brasserie, our cuisine is Provençal, seasonal, and entirely homemade. Our galettes and crêpes are made from locally produced and certified organic flour.

NEW:
Le Ptit Bar des Bulleuses is an intimate space ideal for hosting your private events: birthdays, hen parties, corporate events, team or association gatherings. With a capacity of 20 to 25 people for a standing cocktail reception or 16 for a seated meal, we offer full bar service, a private terrace, and delicious homemade tapas.
A tailor-made private hire with a minimum order for festive and convivial moments in the heart of Avignon intra muros.

P.S.: Artists from Avignon can use the Ptit Bar free of charge under certain conditions. Contact us for more information.

Reservations at Bistrot des Bulleuses – 04.90.03.32.07 or eme@lesbulleuses.com