Made exclusively from fresh local produce, chef Julien Gleize's "bistro chic" cuisine will seduce you with its elegance and beautifully orchestrated flavors.
L'Agape invites you to enjoy modern and creative dishes in a warm atmosphere, as well as revisited classics, showcasing the best artisans and producers from Avignon and its region.
No group reception.
NEW YEAR'S EVE MENU and NEW YEAR'S DAY MENU
New Year's Eve Menu:
€115 per person excluding drinks
9-course menu:
Stuffed sea urchin, caviar and wakame
Oyster and crab crisp
Scallops with vanilla
Duck foie gras and smoked eel
Turbot fillet, braised endives and shellfish broth
Capon fillet, cardoon gratin with truffle, roasted chestnuts and truffle jus
Hibiscus and lychee macarons
Crispy dark chocolate/tonka bean/green tea – Assortment of petit fours
New Year's Day menu at €95 per person excluding drinks – 7-course menu
2025-12-04
2026-01-01
Rankings and labels
- 2 hats 2025
- Gourmet Bib 2025
- Master restaurateurs
Location details
Within the walls on a pretty, lively and shaded square, near a fountain
- In the city
- Downtown
Restaurant
Culinary specialities
- Mediterranean cuisine
- Offers homemade dishes
Capacity
Opening
| Opening hours from January 01st to December 31st, 2026 | |
|---|---|
| Tuesday | Open |
| Wednesday | Open |
| Thursday | Open |
| Friday | Open |
| Saturday | Open |
Open Tuesday evening and Wednesday to Saturday
from 12 p.m. to 13:15 p.m. (last orders) and from 19:30 p.m. to 21:15 p.m. (last orders). Opening hours on our website
Exceptional Closure(s)
- 06/04/2026
- 25/05/2026
Prices
| Prices | Min. | Max. |
|---|---|---|
| A la carte | 20 € | 37 € |
| Adult menu | 35 € | 80 € |
No children's menu.
Payment methods
Services
Equipment
Services
Home animals
Accessibility
- Access for self-propelled wheelchairs
- Customer service includes the welcome of people with disabilities.