Want to discover the region in a different way? Meet the producers and artisans who keep Provençal culinary traditions alive. Honey, olive oil, seasonal fruits and vegetables, farmhouse cheeses, or artisanal sweets: each product reflects a unique know-how, often passed down from generation to generation. A wonderful way to explore the authentic flavors of the Grand Avignon.
Between know-how and passion
Honey from Provence
Provençal honey is the fruit of a generous terroir and a demanding profession. In Saint-Saturnin-lès-Avignon, The Foragers' Honey House opens its doors to immerse you in the world of bees. An observation hive, educational panels, and an exhibition of antique objects allow you to better understand the life of the hive. You will discover a wide range of hive products: honey, pollen, royal jelly, and propolis. Also in Saint-Saturnin, Lou's Hives produce honey labeled IGP Miel de Provence and Label Rouge, a guarantee of recognized quality. You can find them at the markets of Entraigues, Vedène or in the surrounding shops.
an emblematic product of the south of France
Olive Oil
In Saint-Saturnin-lès-Avignon, the La Rétanque oil mill welcomes you to discover a modern family business, where Olivier Marrou perpetuates the tradition of master millers. You can visit the mill and learn more about the manufacturing process. In Vedène, the Li Dous Tihòu Oil Mill offers olive oil produced by crushing in separate batches: you can even obtain oil from your own olives. Two perfect places to discover the subtleties of Provence olive oil.
from field to plate
Seasonal fruits and vegetables
In Velleron, the Ferme En'Vie produces organic fruits and vegetables in an open and committed agroecological approach. Still in Velleron, The Walls offer you vegetables grown in the open ground, which can be found at various local markets. The Green Footbridge, also in Velleron, offers vegetables, ancient grains, bread, and sells its products on the farm or at farmers' markets. In Sauveterre, The Clos Méjean is a family business for five generations, where you will find asparagus, squash, summer fruits and even a campervan area. In Les Angles, The Bourgas Farm grows fruits and vegetables harvested the same day and sold directly on site. Each address is a great opportunity to taste local freshness and support short supply chains.
sheep, goat and know-how
Farmhouse cheeses
In Velleron, the Velleron Sheepfold offers a wide variety of farmhouse cheeses made from sheep's and goat's milk, as well as yogurts, faisselles, brousse cheeses and butter. This family farm, run by Andréa and Carla, values ​​animal welfare and natural seasonality. In Roquemaure, Emilie's Goat Farm raises 130 Alpine goats in a natural setting and offers a wide range of cheeses, as well as free-range pork charcuterie and goat's milk cosmetics. A wonderful discovery combining local produce, authenticity, and respect for the environment.
Homemade sweets and sweet specialties
Local delicacies
In Velleron, The Croquants of Velleron have been perpetuating a family tradition of Provençal almond and orange zest biscuits since 1846, without artificial colours or preservatives. These crunchy, handmade treats can be found at the Velleron farmers' market or directly at the workshop. In Caumont-sur-Durance, Laurmar Nougats, created by Bruno Delade, Master Artisan Nougat Maker, will help you rediscover Provençal nougat made from local products: honey from the Valensole plateau, lavender from Sault, almonds from Provence... A gourmet break not to be missed!
Find all local producers and let yourself be guided towards an authentic encounter with those who bring the flavors of Grand AvignonTaking the time to discover these producers also helps you better understand the region. By visiting their farms or meeting them at markets, you can enjoy quality products while supporting local, authentic agriculture.
For more inspiration
Gem hunters, you've come to the right place. Here, we share our discoveries with you, because we're never done...explore Grand AvignonCulinary experiences, local getaways and other travel tips, we tell you everything!
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