Confit & Do
Combining the flavors of Mauritius, where it originates, with those of Provence, that's the gourmet idea of Confit & Do.
In our workshop, we create original herb preserves to accompany your favorite dishes.
Whether they are made from thyme, verbena, ginger or chili, the preserves are made in an artisanal way and composed of plants, spices and 100% natural and vegan ingredients.
Lavender or poppy flavored sugars, fruit coulis and fruit petals will also brighten up preparations and amaze the taste buds.
Producer
Products
Opening
| Opening hours from January 01st to December 31st, 2026 | |
|---|---|
| Monday | Open |
| Tuesday | Open |
| Wednesday | Open |
| Thursday | Open |
| Friday | Open |
| Saturday | Open |
| Sunday | Open |