Ateliers à la Cuisine Centr' Halles
You'll begin by visiting the market to create a menu with the chef. Take time to sample the offerings at some of the chef's favorite stalls while discussing Provençal specialties. The workshop will begin after this visit.
Preparation of a Provençal aperitif, a main course and a dessert. Local wines, mineral water, coffee included with the meal.
Activities
Types
- Supervised practice
- Courses
- Group lesson
Cultural activities
- Gastronomy